Whether in mushroom cream or fried, oyster mushrooms are unquestionably one of the best gourmet mushrooms on the market. Here is a very simple recipe for tempura fried oyster mushrooms, it is very simple to cook and each recipe is a delight for the taste buds.

This recipe is very simple and will meet your culinary expectations for fried mushrooms.

• All-purpose flour-250 ml (1 cup)
• Ice water-180 ml (¾ cup)
• Cold Egg-1
• Salt-1 pinch
• fresh oyster mushroom

1. Pour your flour into a large bowl.
2. In another bowl, mix the egg with the cold water.
3. Pour the egg and water mixture over the flour. Add the salt.
4. Mix with a whisk until the flour is incorporated into the liquid.
5. Dip your oyster mushrooms in the mixture and fry them for 1 to 2 minutes. Place them on absorbent paper after cooking.

Do not hesitate to visit our Facebook page as well as our website, it is now possible to grow mushrooms at home easily and simply on the kitchen counter, a more than interesting activity for you and your family!

Now that you know how to cook your oyster mushrooms how about growing them yourself